Valentines Day Dinner

Good evening,

A night in was planned for Valentines Day, with a request for my 'famous' Roasted Pork Belly coming from Robin. Matched with baked Carisma potatoes and fresh beans from our garden topped with garlic butter. The wine of choice was a Pieropan Soave 2011 from Italy.

With a few tunes playing on the hi-fi, we had a most enjoyable evening.

Valentines Day

Bye for now, BomberBoy